Transform your passion into a career with our internationally recognized programs.
Our flagship program combines all the major aspects that a barista performs in a coffee shop, covering all levels of our training from basic barista to advanced espresso, latte art, and comprehensive coffee shop management.
Learn the art and science of coffee roasting. This course outlines the entire process, from coffee grading and green coffee structure to equipment operation, roast profiling, and basic blending techniques, providing a sound understanding of coffee science.
Enter the fascinating world of professional coffee tasting. This course teaches you to identify and describe acidity, bitterness, sweetness, mouthfeel, and aromas using professional terminology, adhering to SCA cupping protocols.
Our beginner’s barista course is designed to introduce students to the exciting world of professional coffee making, covering basic coffee knowledge from crop to cup, craft brewing methods, and professional beverage preparation.
Course DetailsFor truly specialty coffee professionals, this course dives deep into craft brewing methods, different equipment (Chemex, Siphon, V60, French Press), understanding water-to-coffee ratios, and the right roast/grind for each vessel.
Course DetailsExpand your beverage expertise beyond coffee. Learn best recipes, equipment usage, and techniques for professional juicing, milkshake, smoothie, and frappe making, ensuring you stand out in the coffee shop environment.
Course DetailsDesigned for aspiring café owners and managers, this program covers essential business fundamentals, including inventory, staffing, marketing, customer service, and financial management for a successful coffee enterprise.
Course DetailsFill out the form below and our admissions team will get back to you shortly.
Chariots Coffees & Barista Academy